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Available Monday thru Friday Only

Chef’s Display
Pre-made sandwiches:
Ham and Chesse
Turkey
Roast Beef
Tuna
Vegetarian

Includes:
Chips, Whole Fruit, Soda or Bottled Water Assorted Cookies $13.95

Entrees
New England Baked Schrod with Herbed Breadcrumbs  $13.95
New England Roasted Turkey Dinner  $12.95
Grilled Chicken with Choice of Sauce:  $13.95
(Portabello Marsala; Ginger Mango Glaze;
Lemon Basil)
Roast Top Sirloin of Beef Au Jus  $14.95

Choice of One From Each Category

Appetizer
Escarole Soup
Chilled Fruit Cup
Tossed Seasonal Greens
Caesar Salad
Ziti Pomodoro  $1.00
Cavatappi Aiole  $1.00

Rice or Potato
Festive Rice
"Lombardo's Famous" Oven Roasted Potatoes
Baked Idaho Russet or Garlic Mashed Potatoes
Roasted Red Bliss Potatoes

Vegetable
Green Beans Almondine
Glazed Petite Belgian Carrots

Dessert
Choose only one from the following:
Assorted Fresh Baked Cookies
Chocolate or Strawberry or Cappuccino Mousse
Strawberry Layercake  $1.00
Lemon Angel Cake  $1.00
Chocolate Tuxedo Cake  $1.00

All luncheons include Coffee, Tea, & Brewed Decaffeinated
Rolls & Butter
Two Pitchers of Soda per Table
Prices do not include 20% administrative fee and 5% state tax.

 

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Menu Options
Hors D’oeuvres
Hors D'oeuvres
Special Hors D’oeuvres
Kosher Style Hors D’oeuvres

Banquets
Banquet Entrees & Accompaniments
Additional Banquet Accompaniments
Deluxe Buffet
Family Style Banquet Entrees
Deluxe Station Menu (Per 100 Guests)
New England Clambake
Kids Sports Banquets (min. 100 guests)
Special Buffet

Breakfast/Brunch
Buffet Brunch (min. 40 guests)
Buffet Breakfast (min. 50 guests)

Luncheons
Luncheon Menu (Mon.-Fri.)
Chef’s Signature Sandwiches
On the Lighter Side (luncheons)

Breaks
Interludes

Dessert
Sweet Displays (min. 100 guests)

Beverages
Beverages

 



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